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| Fish Tawa Fry |
Ingredients
4 Fish pieces (about 600 gms)2 tsp. ginger garlic paste
1/4 turmeric powder
1/4 fennel seeds powder
3 tsp. red chili powder
1 tbsp. fresh Lemon juice (optional)
4-6 tbsp. of oil
Salt as required
Method
1.Wash the Fish pieces, to this add all other ingredients except oil. Keep this marinade for 30-60 mins.
2.Heat a pan with oil, when the oil is hot enough, Drop the fish pieces and fry for about 3 minutes and flip it to the other side., cook for another 3 mins.
3.When its done, drain to a kitchen towel.
2.Heat a pan with oil, when the oil is hot enough, Drop the fish pieces and fry for about 3 minutes and flip it to the other side., cook for another 3 mins.
3.When its done, drain to a kitchen towel.
***Garnish with onion /lemon wedges and its Ready to be served!
*I have used Silver Pomfret, you can try with any other variety as well
*I have used Silver Pomfret, you can try with any other variety as well
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